TamraPatra Cast Iron Extra deep kadhayi for Frying 25 cm
- Totally Toxin-free – No ENAMEL, No CHEMICAL coating on any side. Pre-seasoned with 100% Vegetable Oil
- Uni-body ‘one-piece’ design – free of any screws or weld joints.
- Adds a STRONG AUTHENTIC TASTE to your preparations. SAVES COOKING GAS – High-quality cast material heats quickly, evenly & retains heat longer.
- Using cast iron in an oven is quite effective because this cookware is well-known for its slow cooking ability.
Availability: 20 in stock
TamraPatra Pre-Seasoned Cast Iron Paniyaram Pan| IGas Compatible | Appam Maker/Chatty/Patra | Cookware | Non Toxic | Black 12 Cavity
Tamrapatra Pre Seasoned Pannirayam pan
Cast iron puffs kuzhi paniyaram, appam patra,paddu guliyappa,yeriyapp,ponganalu, appam, ponganalu Kallu, unniyappa or danish aebleskiver pan for creating pancake
We can call it anything and anyhow how we know but whatever is cooked in it will turn out to be mouth watering.
Tamrapatra Pre seasoned Cast iron Griddle/ Tawa
A cast iron griddle has a flat cooking surface with slightly raised edges to keep oil, batter, and other ingredients mostly contained. The shallow edges make it easy to maneuver spatulas and other cooking utensils to flip pancakes or french toasts or make dosa or cheela.
By using cast iron with your everyday cooking, you are not only getting more iron and fewer chemicals in your diet, but you’re also learning how to cook with time-honored and traditional cooking gear.